COVID-19 Disclaimer

We have taken enhanced health and safety measures for you, your family , our staff, and our local community. You must follow all restrictions and instructions while on Marani property. For all vaccinated customers masks are optional, non vaccinated customers must wear a mask at all times when moving around the restaurant. An inherent risk of exposure to COVID-19 exists in any public place where people are present. By visiting Marani restaurant, you voluntarily assume all risks related to exposure to COVID-19. Please do your part to keep everyone healthy. 

Starters

 

Spinach with walnuts (Phali/Spread)  15.00 V GF

Spinach spread with walnut paste sprinkled with pomegranate 

 

Green Beans with walnuts (Spread)  15.00 V GF

Green bean spread with walnut paste sprinkled with pomegranate 

 

Eggplant with walnuts 15.00 V GF

Sliced fried eggplant rolled up with walnut paste sprinkled with pomegranate 

 

Marani Sampler  20.00 V GF

Sampler plate of any three above

 

Fresh Georgian Salad Sm. 11.00 Lg. 15.00 V GF

Fresh salad with tomatoes, cucumbers, onions, light olive oil, and vinegar vinaigrette

 

Roasted Beet Arugula Salad  16.00 V GF

Beets, apples, candied walnuts, arugula with savory cranberry dressing 

 

Grilled Chicken Arugula Salad  18.00 GF

Chicken breast, arugula, green onion, celery, radicchio, dried apricots tossed in honey dressing

 

Adjapsandali 16.00 V GF

Slow cooked eggplants, peppers, tomatoes, fresh herbs

 

Cabbage Salad  14.00  V GF

Cabbage, carrots, cucumber, red onion with olive oil, vinegar vinaigrette

 

Satsivi  22.00 GF

Boneless chicken in rich Georgian walnut sauce served  

 

Assorted Pickled Plate  12.50 V GF

Pickled cucumbers, green tomatoes, red cabbage

 

Soups

 

Harcho  10.00  GF

Tomato and pepper base with rice, lamb and love

 

Borsch  9.00 V GF

Beet soup with potatoes, carrots, cabbage, herbs on vegetable broth

 

Hot Appetizers

Potatoes with Mushrooms  18.00

Potato slices fried with garlic, onion and mushrooms

 

Soko Ketse  12.00  V GF

Baked mushrooms in clay pot

 

Pelmeni  18.00

Fried beef dumplings with sauteed onions and tomato

 

Grape Leaf Dolma  18.00  GF

Beef stuffed grape leaves (8 pcs)

Bake to Order

Please allow up to 30 mins

 

Lobiani  15.00  V

Imeruli style bean pie

 

Kubdari  22.00

Imeruli style beef pie

 

Adjaruli  25.00

Bread bowl with beef, mushrooms, tarragon, and sunny-side egg

Georgian Bread

 

Shotis Puri  3.00   V

Mjadi (Fried Cornbread)  2.50   V  GF

 

Condiments

Tkemali  3.00  V  GF

Savory cranberry sauce

 

Satsebela  2.75  V  GF

Savory tomato sauce with garlic and cilantro

 

Entrées

 

Chicken Tabaka  28.00  GF

Baby cornish hen cast-iron pan-fried with garlic and herbs, served with fries

 

Chashashuli  28.00  GF

Braised beef in spicy tomato sauce, herbs, pickles served with pickled vegetables, and bread (specify for GF version) 

 

Khinkali  24.00

Georgian style soup dumplings with beef, lamb, and herbs

 

Chanahi  28.00   GF

Beef braised with eggplant, pepper, potatoes, tomatoes, and onions stew

 

Lobio  18.00  V  GF

Red kidney bean stew with spices, served with Mjadi (Georgian cornbread)

 

Short Ribs Entrée  68.00   GF

Braised short ribs in red wine, mushrooms, bbq, and fresh herbs served with mashed potatoes

 

Ojakhuri  52.00  GF

Roasted lamb shank with home-style potatoes, onions, apricots, and prunes

 

Lamb Chops (3 pcs) Entrée  52.00  GF

Served with french fries and mixed Roasted vegetable salad

 

Salmon Entrée  38.00  GF

Salmon filet rolled with mushrooms and berry sauce served with buckwheat and spinach

 

Branzino Entrée 38.00  GF

Whole fish with bone served with capers, white wine sauce, and rice

Grill Menu

Lula Kebab (Ground beef & lamb)  8.50

Chicken Breast Kebab (White meat)  8.00  GF

Chicken Thigh Kebab (Dark meat)  9.00  GF

Lamb Kebab  10.00  GF 

Lamb Chop  16.00  GF 

Salmon Kebab  16.00  GF

Side Dishes

Rice  6.00  V GF

French Fries  8.00  GF

Sweet Potato Fries  9.00  GF

Buckwheat with Spinach and Mushrooms 12.00  V GF

Soft Drinks

Nabeghalavi/Borjomi  6.00

Georgian natural mineral water

Pellegrino/Water  7.00

Zendukeli  6.00

Georgian sodas in an assortment of flavors

Soda  3.00

Snapple  3.50

We offer a wide selection of liquors, wines, and craft cocktails!

Click below to see selection.

Meat Temperatures:

Rare - cool red center

Medium Rare - warm red center

Medium - warm pink center, touch of red

Medium Well - warm brown, pink center

Well Done - hot brown center, no pink

All dishes come with cilantro; Please specify if you have any concern with this herb.

Please inform your server of any allergies you may have.

GF - Gluten Free   V - Vegetarian 

No substitutions please!

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

We deeply appreciate your patronage and always hope to serve with a smile!